A group of KTI Year 10 students visited the soup kitchen in Valletta, where they spent the day helping to prepare meals for people in need. The students worked very hard, preparing bread rolls, peeling a whole crate of carrots, and serving food to the homeless with care and respect. This experience taught them the importance of kindness, teamwork, and giving back to the community. It was a valuable learning opportunity that helped them understand how even small acts of service can make a big difference in the lives of others.
